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Pickled Cherries
R 95.00
Pickled Cherries
Deep, plump, and dangerously delicious. Our Spell & Spoon Pickled Cherries are selected for their sweetness and then steeped in a sophisticated brine of sharp vinegar and aromatic spices.
The Profile: Velvety texture with a bright, vinegary snap and a warm, spiced undertone.
Elevate Your Table:
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The Charcuterie Star: The perfect acidic counterpoint to rich duck pâté, salty Prosciutto, or a sharp Blue Cheese.
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The Salad Secret: Toss them whole or halved into a bitter greens salad (like radish or rocket) to balance the flavors.
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The Savory Main: Serve alongside roasted pork belly or lamb chops to cut through the richness with a burst of ruby acidity.
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Small Batch Note: Each jar is hand-filled and finished in our local kitchen.
- Size: 250 ml glass jar
Pro tip: Don’t you dare pour that brine down the sink! Once the cherries are gone, whisk the remaining spiced pickling liquid with a tablespoon of honey and a splash of olive oil. Use it as a velvet glaze for roasted carrots or as a shrub in a dark rum cocktail for a smoky, sour finish that feels like a potion.
